Delicious Tuna and Pea Salad Delight!
An easy, QUICK, but absolutely delicious recipe that's great on sandwiches, with crackers, or even on its own. Kids love it too!





Ingredients
- 1 (12 ounce) can chunk light tuna in water, drained
- 1 (15 ounce) can peas, drained
- ¼ cup reduced-fat mayonnaise, or as needed
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
Directions
- Step 1:Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.
LATEST POSTS
- 1Discover these delightful crepe recipes that elevate your brunch experience.
- 2Discover 21 delightful air fryer recipes to savor this autumn.
- 3Discover spine-chilling dishes for your festive feast!
- 417 Must-Try Mexican-Inspired Breakfast Dishes
- 5Discover 20 delightful and simple Japanese dishes perfect for weeknight meals!